-Cold Hors D'oeuvres-

Jumbo Shrimp Cocktail -  Jumbo Gulf Pink Shrimp (16 per LB)served with cocktail sauce and lemon …………….…... $20 per lb

Prosciutto Wrapped Melons -  Ripe cantalope pieces wrapped with Prosciutto di Parma …………....$2.00 each

Caprese Skewers – Thick slices of ripe tomato and fresh mozzarella, topped with fresh basil -  served on a bed of leaf lettuce with out special balsamic vinagarette sauce…..………....... $1.25  each

Caponata with Toast Points -  A popular Sicilian eggplant topping served in a crusty Italian bread bowl with toast points                              serves 15 - 20....……$35

Blackened Seared Tuna  - Seared Sushi grade tuna loin, chilled sliced and plattered, topped with fresh Italian herbs and served with wasabi sauce and crackers……………………………..$25 per lb

Spinach Dip  – Ceamy spinach dip served in a crusty Italian bread bowl with crackers – serves 15 – 20 …..$35

Mexican Layered Dip – Made with fresh guacamole, served with corn tortillas – serves 25 – 30 ……….$45

Stuffed Endives -  Endives filled with Boursin cheese, seafood spread, or Gorganzola cheese…... ………$2.00 each

Smoked Salmon Points -  Smoked Salmon topped with cream cheese, capers, red onion slivers and a pinch of dill  on pumpernickel points…………………............................…Platter of 25 pieces - $49

Tuscan Crostini -  Crispy toast points topped with goat cheese, sundried tomato, and olive tapenade.. ….Platter of 25 pieces - $39

Bruschetta